After Easter you need to use up hard-boiled eggs, and this post has My Best Deviled Eggs (plus Deviled Eggs from other Bloggers!) PIN My Best Deviled Eggs to make some later! I’m sure the week after Easter has to be the biggest week of the year for people to be making deviled eggs. And…
For green olive lovers, these Deviled Eggs with Green Olives are a great low-carb snack or appetizer that’s perfect any time of year. PIN Deviled Eggs with Green Olives to make them later! Are you a fan of making boiled eggs and using them for deviled eggs? I love boiled eggs in so many dishes,…
These buffalo deviled eggs with crispy bacon are a spectacular fusion dish that can be served as an appetizer, finger food, main side, or even main course. Whether you’re a fan of buffalo chicken wings or deviled eggs, this recipe is a must-try. This recipe is paleo, gluten-free and keto-friendly. Buffalo Deviled Eggs I…
I’ve made a lot of variations on deviled eggs, but these Chipotle-Lime Deviled Eggs are one of my favorites! PIN Chipotle Lime Deviled Eggs to try them later! There must be thousands of yellow foods in the world, but one of my favorite yellow foods has to be deviled eggs. Have you ever made a…
I’ve fallen hard for the distinctive flavor of French Tarragon, and these Tarragon-Mustard Deviled Eggs are a wonderful way to use it. PIN Tarragon-Mustard Deviled Eggs to try them later! Last year I tried French Tarragon for the first time, and became completely addicted to the flavor of this somewhat assertive herb. The idea for…
Deviled Eggs are one of my favorite low-carb snacks, and these Shrimp Deviled Eggs will be a hit with anyone who loves sushi! Or use Dijon Mustard if you’re not a fan of spicy Wasabi. PIN Shrimp Deviled Eggs to try them later! I can tell Easter is coming, partly because of all the people…