Punchy, salty, bright green sauce packed with fresh basil, chives, garlic, and a bit of oregano. This sauce can be poured out just about anything! This creamy basil sauce is going on EV-ER-Y-THING in my life: sandwiches, eggs, grilled chicken and veggies, dipped with chips?! It’s so good, packed with green goodness, it’s beautifully summery,…
You will love this Mexican salad for its vibrant colours, texture and bold flavours. I like to call it the Fiesta salad because it looks so festive and is perfect for any celebration, especially to bring to outdoor gatherings, barbecues or Mexican dinner parties. Vegetarian, gluten-free, and can be made vegan-friendly. Mexican Salad (aka Fiesta…
Hello Eat Drink Paleo readers! I’m tremendously excited to be sharing this vibrant happy inducing salad with you today. I’m Chantelle and I write the paleo food blog Naked Cuisine. To me, food should be made with real unprocessed ingredients aka naked, stripped of all falsity, cover up, modified corn solids and all that nastiness….
We’re making a summery salmon with a beautiful, big-flavored basil sauce that is so good, you’re going to want to just drink it. Perfectly-spiced, fresh, and a dinner for everyone! Hello and happy summer to you, me, and this amazing salmon with basil sauce! That bright green basil sauce is the green sauce of summer…
This everyday side salad with mustard, lemon, and honey vinaigrette is on regular rotation in my kitchen. It’s so easy and delicious that I make it a few times a week, usually as a side salad for dinner but with just a handful of additions, you can turn it into a main meal. A great…
If you’re looking for new leafy green recipes, this cavolo nero salad with tomatoes and fried garlic oil is super delicious and simple to make. Cavolo nero is also known as Tuscan cabbage or black kale, and it’s fantastic for making a nutrient-dense side dish or salad. In case my cavolo nero salad sounds a little…
These flavourful Greek roasted potatoes are a little spiced and a little lemony, with the sweetness of red peppers and the saltiness of feta. Serve them as a side dish or a main, they are gluten-free and vegetarian-friendly. Lemony Greek Roasted Potatoes When someone says Greek potatoes, they might mean those garlicky mashed potatoes also…
In this jalapeño guacamole, mashed creamy avocados are paired with pickled chili, coriander, lime and wait for it…finely diced leek! Yep, it’s an unusual addition but it works well and adds aromas and flavours of garlic and onion in one hit. Low FODMAP, gluten-free, paleo, Whole30 and vegan-friendly recipe. Use as a dip, topping or…
Unexpectedly delightful little pops of sweet vinegar-soaked strawberries on grilled sourdough with goat cheese, thyme, and honey! This is a brand new recipe that’s part of our Spring 2023 SOS Series – in other words, EASY recipes! View our full collection of SOS recipes here. In This Post: Lindsay’s Notes Okay, hear me out. Pickled strawberries…
This quick and easy recipe for broccoli rice is a must-have for anyone following a low-carb or gluten-free/grain-free diet. Similarly to cauliflower rice, broccoli is finely chopped and flash-cooked for that perfect crunch and plenty of nutrients. It’s a perfect side dish to pretty much anything! Keto, paleo, vegetarian and vegan-friendly, too. As much as…