This refreshing Georgian salad is served over creamy walnut dressing and is full of nutritious, crunchy vegetables and aromatic herbs. It’s Whole30, paleo, low-carb and vegan-friendly. After my visit to Ukraine, I have become fascinated with Georgian cuisine. Wait, what? That’s right. Although I love Ukrainian food (try my root vegetable salad called vinegret…
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Green Chile Enchilada Soup! This creamy, comforting green Chile enchilada soup is loaded up with chunks of chicken, white beans, green chiles, and cheese. Taking only 30 minutes from start to finish this recipe is…
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Creole Shrimp Étouffée is a classic southern stew is full of tender shrimp, the “Holy Trinity” of veggies, and flavored with a decadent golden roux. This stew has a subtle heat thanks to seasoning, but…
Banana chicken curry is a delicious and unique twist on traditional Indian korma curry. Inspired by the flavours and spices of korma, this dish combines tender chicken with sweet and creamy banana for a perfect balance of savoury and sweet. This easy-to-follow recipe is perfect for those looking to spice up their dinner routine with…
Low-carb and vegetarian Chili Rellenos Bake is as good as Chile Rellenos from a restaurant; eat this as a casserole or as an appetizer! If you like roasted green chiles and cheese, you’ll make this over and over. PIN the recipe to try it later! This recipe for Chile Rellenos Bake is a low-carb and vegetarian…
Delicious and comforting, this low carb paleo seafood chowder recipe is packed with fresh Oregon seafood. The Oregon Coast needs to be on your list of places to visit! Close your eyes and imagine a coast line of stark beauty, where rugged pine-topped cliffs are interspersed with long stretches of soft, sandy beaches. Where the…
This refreshing Cucumber Salad with Avocado and Feta is a fantastic combination with lime and mint adding so much great flavor! And this is a low-carb vegetarian salad that’s perfect for summer. PIN Cucumber Salad with Avocado to try it later! I shared Low-Carb and Keto Mexican Food Dinners last week for Cinco de Mayo,…
I love when a fusion of two cuisines produces unexpected yet delicious dish such as this Whole30, paleo and gluten-free chicken schnitzel with a Mexican twist. Shallow-fried till crispy and aromatic, my spiced chicken breast schnitzels are drizzled with zesty coriander, lime and garlic sauce. Yum! Today’s recipe was a total surprise. I didn’t plan…
Want a quick and easy weeknight dinner? I love making this Cajun grilled salmon with tomato cauliflower rice as it’s nutritious, tasty and super speedy. This recipe is paleo, gluten-free, and low-carb. This meal consists of two elements: Cajun spiced lime and honey salmon (which can also be chicken or prawns) and tomato cauliflower rice….
This Moroccan-style cauliflower salad is made with warm spices, sweet raisins, citrus dressing and a hint of orange zest. It’s paleo, gluten-free, and a perfect side dish. This week, I had half a head of cauliflower leftover from making some cauliflower rice and I wanted to make something new with it. I love roasting cauliflower…